Öz Adana Grillhaus in Berlin

"The best bbq lamb in Berlin. The kebab is just incredible, and the bread is to die for."

"This place is just perfect, kuzu kaburga is my favourite. Very nice staff and atmosphere"

"We actually tried the other Adana kebap restaurant around the corner first, but they completely ignored us—we stood at the entrance and no one even acknowledged us. At Öz Adana, it was the complete opposite. The staff welcomed us warmly and were very helpful. They even arranged a table outside for us, just as we asked. While we waited, they served us Turkish tea, which was a lovely touch. The food arrived quickly, and the bread was served warm—a must for kebap! The Adana kebap was delicious! As for the mezes, they were good, but I think the flavors could be fine-tuned a bit to better match the traditional local taste—for example, adding a little lemon and salt to the hummus. The acılı ezme was nice too, but not quite the flavor we were expecting. Still, definitely come here and enjoy the great food and warm service!"

"Place is authentic and vibes feel like you are in Turkey. Place is clean and cozy , staff are so welcoming and took our order fast We waited a little bit longer than expected but it was worth it indeed.. The meat is so tender ,well seasoned and perfectly cooked as well. I liked the Ayran alot worth a try for sure. Portions are very good. Accept cash and card payments."

"Delicious food and super friendly service. The cold starter platter looks small at first but it is A LOT with all the bread. If you have it as a starter it's easily enough for 4. Adana kebab also very good. I feel like prices are on the upper end but the quality seems to justify it."

"The prices are relatively high but portions are big, food is perfectly tasteful, you get bread as a compliment and the service is really nice and people are kind. I would definitely visit again."

"Kind of a rinky dink atmosphere with old furniture. Service was great, they gave us free Turkish tea and salad. It was pretty cool to be able to watch the chef prepare the meats and roast them on kebabs over the fire in front of us! The cold sampler platter was tasty, hummus could have been more salty and the beans were incredibly dense (in the best way possible). Very neat heavy menu, limited vegetarian options exist. They definitely preference paying in cash, but don’t let them fool you, they have a card machine as well."

"Ridiculously good! Really tasty mezedes, and all the hot food, bread included, has such an amazing smoky flavor - chargrilled to perfection. Obviously this is the last place you would want to go to if you're vegetarian or vegan, but for meat lovers, this is as close to heaven as it gets."